Kombucha is nothing more than a drink fermented by bacteria and yeast made from sweetened black tea. Its form of preparation is similar to the fermented milks we know and buy. According to experts, this fermented beverage strengthens the immune system and improves intestinal functioning, but there has not yet been scientific evidence from ANVISA.
Kombucha is a probiotic drink based on green or black tea sweetened with sugar, fermented by a colony of bacteria and yeasts and medicinal property. It can be mixed with alcoholic beverages, for the preparation of exotic drinks, or mixed with fruits for flavoring of the drink when mixed with water.
By regularizing your business or product, you will come across several regulatory steps, and this content will help you understand this procedure quickly and conveniently. Here are the basic steps you'll find.
The Establishment Registration with MAPA is the necessary regulation for your company to carry out its work activities.
Therefore, before registering a product, it is necessary that the Ministry of Agriculture, Livestock and Supply grant the Establishment Registration, proving that the company operates within the standards of its specific function.
The Establishment Registration with MAPA is related to the regulations of the area of operation of a company. That is, each specific activity receives a specific regulation.
If the company works with import, its regulations will be focused on import. If it is a producing company, the legislation applied will be in accordance with the production regulations. If you only store products, legislation that handles storage will apply.
Stone Okamont operates in an intermediate way between the company and the ministry during the process of advisory and consulting for the Registration of Products linked to the Ministry of Agriculture, Livestock and Supply (MAPA), facilitating the entire procedure in a customized way for each type of product.
We deal with the necessary documentation from the time of the product registration request, to the development of the reports necessary for the production of the labels. We also elaborated technical portfolio for MAPA analysis.
Kombucha must be registered according to the procedures established by the Map System, accessed through the Sipeagro system.
It is the system used by MAPA for registration and registration of Agricultural Establishments and Products. Used as a tool for carrying out and monitoring the Administrative Inspection Processes. Generates basic reports of the system and issues the certificate of Establishments and Products registered and / or registered by MAPA.
Did you know that Stone Okamont can take care of the whole process for you to register kombucha on MAPA? We specialize in going all this bureaucratic path of regulatory affairs to satisfy our customers. That's what I'm saying! Leave your concerns to the care of those who really understand the subject.